用蒸馏水平底锅对一罐腌菜进行消毒的工艺 — 图库影像片段
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1920 × 1080MOV@ 60 fps标准许可
在蒸馏水平底锅中灭菌的工艺.把蔬菜放在一壶热水中保存.自制的水蜜桃,冬季腌菜。保护。靠近点.
— 视频影像JDproduction- 作者JDproduction
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